Description

 I'm not a vet or a dog nutritionist — I'm a regular pet parent who got tired of paying premium prices for treats my rescue dog Bailey was finishing in a week. So I started making my own. Then I wrote down what worked.

This isn't another book of peanut-butter-banana-oat recipes. It's the treats I actually make: chicken liver bites, dehydrated salmon skin, sardine pellets, frozen bone broth cubes, sweet potato chews, and 45 more — using ingredients you can find at any regular grocery store.

What's inside:

50 healthy, dog-safe recipes split into 5 sections: 

Quick & Easy, Pupsicles & Frozen, Baked Biscuits, Training Treats, and Dehydrated & Long-Chew.

Each recipe shows yield, total time, and difficulty up top so you know what you're getting into.

Two-column layout — ingredients on one side, simple step-by-step.

Honest tips from years of feeding Bailey, including what doesn't work.

A clear "Why bother" section breaking down real cost savings, training math, and motivation hierarchy.

Full safety reference for ingredients to avoid.

Pros and cons

• Sustainably produced
• Ideal for everyday use